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AMARANTHUS-GREEN

39.00

  • Temperature: 20-30 C, 30 to 80% Germination
  •  Watering: Daily.
  •  Sunlight: direct sunlight required.
  •  Sowing Method: Seedling/ Direct Sowing
  •  Bed Sowing: 6 inches to 1 feet distance.
  •  Quantity: 50 seeds.

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Description

In all over India, Amaranthus is a most popular leafy vegetable. The seed packet contains approximately 35 seeds.

Amaranthus is most popular leafy vegetable used in South India. It can be grown throughout the year. Amaranthus is most tolerant to drought condition.

Planting And Care

  • Watering should be done when the soil feels dry
  • Pinching should be done at first blooming to encourage the vegetative growth

Choulai Green Edible Care

  • Seeds are mixed with fine sand and spread on seedbed
  • Light water should be given after sowing
  • Transplant 20 to 30 days old seedling in shallow trenches or pot
Sunlight Full sun, Partial sun
Watering Moderately
Soil Well-drained loamy soils with slightly acidic nature
Temperature 25 to 35 degree C
Fertilizer Use any organic fertilizer.
Harvest Season Throughout the year, harvest tender leaves.

Choulai Green Edible Special Feature

Amaranthus is healthy leafy vegetable can be grown throughout the year in varies type of climatic condition.

Choulai Green Edible Uses

Ornamental Use:

  • Amaranthus plant use as an ornamental plant or indoor plant

Medicinal Use:

  • Rich Calcium, Vitamin B9

Culinary Use:

  • Tender leaves are used for cooking purpose

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